Phincas

The red 2018 Phincas has that pungent balsamic nose redolent of nutmeg and Jamaica pepper with a minty and vermouth-like twist. It's a vibrant and balanced wine, reflecting a cooler year, with moderate ripeness and lively acidity (close to seven grams!). It's nicely textured and has fine tannins. This is quite distinct, but it can also be a novelty that wears out. 8,900 bottles were filled in September 2021.